Lactobacillus Rye Flour Ferment/Filtrate – Sustainable Probiotic Active Ingredient Complexes for advanced Skincare
نویسندگان
چکیده
The cultivation and processing of grain is probably one of the most important technological achievements on humanity‘s path to modern civilization. 10,000 years ago, the first grains were already being cultivated in the Middle East, leading to the development of the first advanced civilizations. Today, various types of grains have become staples worldwide and thus essential to the basic livelihood of every society. Among them, wheat is probably the most well-known and important grain. In addition to wheat, many other grains contribute significantly, both directly and indirectly, to securing our basic nutritional needs.
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